Leftover-Roast-Chicken-Stock
americanlunch/dinner

Leftover-Roast-Chicken-Stock

via Epicurious

135 min 4 servingsHigh-Protein · Low-Carb · Low-Sodium
38kcal
Calories
5g
Protein
1g
Fat
0g
Carbs
per serving

Ingredients

  • 2 chicken carcasses left over from roast chicken, any herbs in cavities discarded
  • 1 onion, quartered
  • 2 celery ribs, chopped
  • 1 large carrot, chopped
  • 1 head of garlic, halved crosswise
  • Scant 1/4 teaspoon black peppercorns
  • 2 thyme sprigs
  • 8 parsley sprigs including long stems
  • 4 quarts water

Flavor pairings

Bridges from Epicure across roast chicken, onion, celery ribs